Spaghetti

Qucik and easy spaghetti recipe.

Ingredients:

Spaghetti                                             200 gm

Oil                                                        1 - 2 tbsp

Ginger garlic paste                              1 tbsp

Red chili flacks                                     1sp

Soya sauce                                          1 tsp

Salt                                                       per taste

Capsicum                                             1 medium – sliced into 1 -1 ½ inch slices

Onion                                                   1 medium - sliced into 1 -1 ½ inch slices

Ketchup                                                4 - 5 tbsp

Method:

• Boil spaghetti in slightly salted water until al dente. Rinse through cold water and keep aside.
• Heat oil in pan and sauté ginger garlic paste.
• Add sliced capsicum and onion. Sauté these veggies for about 2 minutes. You want to keep them crunchy.Add soya sauce, mix it.
•  Now add chili flacks, ketchup, and salt. Cook it about 1 -2 minutes more.
• Add boiled spaghetti, give it a quick toss and dish out.